Café ARBOUR

“A healthy and well-balanced meal” -Gentle food prepared with care by the owner.

Dishes are served on fine Japanese and Western tableware that the owner, who loves antiques, collected as a hobby.

The ingredients include local vegetables from contract farmers in Kyotamba and Tambasasayama, organic rice from Tambasasayama, folicacide eggs, and carefully selected meat and fish. The dishes that carefully prepared and beautifully presented will give you a relaxing time with peaceful mind and body.

We recommend not only lunch of the week, but also cafe menu.

The special Christmas lunch in December and the hand made Osechi(New Year dishes) are also popular!

 

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